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Make every detail delicious.

Explore ingredient arrangements, plating, lighting and beverage concepts. Start with visible layers or a clearly framed dish and name the ingredients already present. Check portions and components: a convincing image should not quietly add an extra burger or invent a filling.

Explore 51 effects ↗
One burger separated into individual floating ingredients

Worth exploring.

The editorial selection

Easy to try.

Preserve the dish before adding atmosphere

Start with visible ingredients

Choose a source that shows the dish's layers, portion and container. A prompt cannot confirm hidden fillings from the outside. CROSSSECTION invents the newly exposed cut surface; provide an accurate ingredient description yourself when that matters. Do not use a generated interior as nutritional or allergen evidence.

Match the arrangement to the message

INGREDIENTS distributes components, while FOODSTACK keeps an ordered vertical sequence. Count layers and check that a second assembled dish has not appeared. PLATING changes presentation without requiring a new recipe. Decorative garnish should not quietly become an unsupported ingredient.

Make liquid and heat cues readable

POURSHOT needs a stream with a clear origin and landing point. SAUCE needs bounded coverage, and STEAM should remain softer and lighter than smoke. Check reflections and container edges beneath these effects. A glossy surface or convincing vapor suggests a visual mood; it does not establish freshness, temperature or food safety. Use the comparison checklist before choosing the most appetizing result.

Continue with the practical guide ↗

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All food & drinks effects

Find the right look for your photo.

51 effects with examples · 2 in testing

More effects in testing

These examples are still under review. Explore the available recipes above while we refine them.